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The Volunteer State Lives Up to Its Name

The Volunteer State Lives Up to Its Name

From local businesses to committee members, Friends of NRA has a wealth of supporters in...
Get Tips and Training at NRA Annual Meetings Seminars

Get Tips and Training at NRA Annual Meetings Seminars

More than 40 seminars and workshops will feature NRA programs and industry experts...
Bagging it Better: NRA Foundation Grant Support for Hunters Sharing the Harvest

Bagging it Better: NRA Foundation Grant Support for Hunters Sharing the Harvest

Funding helps process and package venison to feed Pennsylvanians in need...
Sheriff Serves His Community with Friends of NRA

Sheriff Serves His Community with Friends of NRA

This New Mexico sheriff goes above and beyond in his dedication to promoting safety and...
2018 Friends of NRA National Corporate Sponsor Program

2018 Friends of NRA National Corporate Sponsor Program

Backed by a group of new and continuing industry sponsors, Friends of NRA is primed...
Y.E.S. Stories of Giving: Maggie Root, ‘14

Y.E.S. Stories of Giving: Maggie Root, ‘14

How a committed YES student served her community, country, and....
Contributing To Hunters For The Hungry

Contributing To Hunters For The Hungry

How you can enjoy hunting season and give back to...
Friday Feast: Spicy Duck (Or Goose) Wraps

Friday Feast: Spicy Duck (Or Goose) Wraps

Turn up the heat, or tone it down with this dish from...
Friday Feast: Jalapeño Dove Poppers

Friday Feast: Jalapeño Dove Poppers

If you haven't had them before, be prepared...
A Sea-Going Arsenal:  Guns of the Yacht United States

A Sea-Going Arsenal: Guns of the Yacht United States

The collection that belonged to the son of the richest...
Friday Feast: Four Ways To Cook Game And Fish Over A Flame

Friday Feast: Four Ways To Cook Game And Fish Over A Flame

Getting back to cooking as nature intended...
Volunteer of the Week: Pam DeLille

Volunteer of the Week: Pam DeLille

Check out Friends of NRA's Volunteers of the Week...
Friday Feast: Elk Italian Sausage Pizza

Friday Feast: Elk Italian Sausage Pizza

Have you ever tried elk on a pizza?
Friday Feast: Taco Friday

Friday Feast: Taco Friday

Celebrate Cinco de Mayo with these taco favorites from The Sporting Chef...
Friday Feast: Three Ways To Prepare Your Spring Turkey Harvest

Friday Feast: Three Ways To Prepare Your Spring Turkey Harvest

The bird is the word with these great gobbler recipes…
Who's Ready For Opening Day?

Who's Ready For Opening Day?

Learn how your favorites names in the industry prepare for the spring season...
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